These simple and delicious meatball sub sandwiches are actually made from two a Life on a Dime recipes. Switch up spaghetti night this week!
1 batch Oh-so-Easy Wednesday night meatballs
1 batch Oh-so-Easy Wednesday night spaghetti sauce
1 package hoagie or sub sandwich bread
grated parmesan cheese, optional
1
Preheat oven to 350 degrees F.
2
Open sandwich loaves and line with 3 meatballs each. Carefully spoon sauce on top of the meatballs.
3
Toast in the oven til the desired golden brown, up to 10 minutes. Top with grated parmesan cheese if desired. Enjoy!
Ingredients
1 batch Oh-so-Easy Wednesday night meatballs
1 batch Oh-so-Easy Wednesday night spaghetti sauce
1 package hoagie or sub sandwich bread
grated parmesan cheese, optional